Cumberland sausage, bacon, Portobello mushrooms, tomatoes, beans, toast, Cornish butter (add black pudding for £1.50)
- £10.00
Vegetarian sausage, hash brown, mushrooms, tomato, baked beans, your choice of egg
- £10.00
add bacon 1.5 or smoked salmon 3.5
- £7.00
- £9.00
add bacon 1.5 or smoked salmon 3.5
- £9.50
Brunch & Sandwiches
- £6.00
Smoked salmon, spinach, confit tomatoes, hollandaise and bagel croutons
- £8.50
tartar sauce & iceberg lettuce with triple cooked chips
- £7.50
Fried egg cumberland sausage, bacon, Portobello mushrooms, tomatoes, beans, toast, Cornish butter (add black pudding for £1.50)
- £10.00
free range chicken mayo, Nutbourne tomato, crispy bacon, mix leaves, fries
- £8.00
salad, red peppers & confit tomatoes, chilli & maple dressing (vg)
- £7.00
Smoked bacon, wild mushrooms, spinach hollandaise, poached eggs
- £9.00
Sharers
mixed game terrine, venison sausage roll, seared pigeon breast, sussex charmer, house pickles, sourdough
- £18.00
Beetroot hummus, crudites, confit heirloom tomatoes, grilled courgette, rocket, pesto
- £13.00
Beer battered cod goujons, mackerel pate, smoked haddock croquette, tartar sauce, toasted sourdough
- £16.50
Best of British seasons
roasted salisfy, sauteed girolle muchrooms, jerusalem artichoke puree
- £18.00
puy lentils & cider braised piccolo parsnips, celeriac puree, blackberry jus
- £17.00
sprouting broccoli, caper & lemon butter
- £15.00
Mains
cheese, ale onions, shredded lettuce, ketchup, mayo, pickles, fries
add Cornish blue (2.5)
add Bacon (1.5)
- £13.50
sauteed wild mushrooms, brussel tops, crumbled stilton & chestnuts
- £13.00
polenta chips, green peppercorn sauce
- £18.00
champ mash, onion gravy
- £13.00
braised chicken, chorizo, butter bean, winter roots & bread soldiers
- £14.00
triple-cooked chips, mushy peas, tartare sauce
- £14.00
battered vegan feta cheese, sweet potato fries with caramel salt, vegan tartare & crushed peas
- £14.50
cheesy mash, steamed broccoli
- £16.00
french style peas, pork jus
- £15.00
Please speak to your server about today's skipper's catch
Sides
- £4.00
- £3.50
- £3.50
- £4.00
garlic mayo
- £4.00
with grated parmesan
- £4.00
- £4.00
Puddings
vanilla ice cream
- £5.00
clementinejam, cinnamon dust
- £5.00
creme fraiche
- £5.00
with custard (v)
- £5.00
served with seeded crackers, celery, grapes and chutney: Cornish blue, Vintage cheddar, Baron bigot (v)
- One for £6.5
- Two for £8.5
- Three for £10.5
- £6.00
Starters
toasted sourdough
- £8.00
whipped rosary goats ash cheese (v)
- £7.00
smoked potato puree, bone marrow jus
- £7.50
samphire, peas, dill hollandaise
- £8.00
clementine relish, toasted sourdough, winter pickles
- £8.50
sourdough (v)
- £6.00
Sharers
Beetroot hummus, crudites, confit heirloom tomatoes, grilled courgette, rocket & pesto
- £14.00
Beer buttered cod gujons, smoked haddock croquette, smoked mackerel pate, tartar sauce, toasted sourough
- £16.50
mixed game terrine, venison sausage roll, seared pigeon breast, sussex charmer, house pickles, sour dough
- £18.00
Best of British seasons
roasted salisfy, sauteed girolle mushrooms, jerusalem artichoke puree
- £18.00
puy lentils &cider braised piccolo parsnips, celeriac puree, blackberry jus
- £17.00
sprouting broccoli, caper & lemon butter
- £15.00
Mains
cheese, ale onions, shredded lettuce, ketchup, mayo, pickles, fries
- £13.50
polenta chips, green peppercorn sauce
- £18.00
mash, onion gravy
- £14.00
triple-cooked chips, mushy peas, tartare sauce
- £14.50
sauteed wild mushrooms, crumbled stilton & chestnuts
- £13.00
topped with cheesy mash, steamed broccoli
- £17.00
french style peas, pork jus
- £15.00
braised chicken, chorizo, butter bean & winter roots
- £14.00
battered feta cheese, sweet potato fries with caramel salt, vagan tartare & crushed peas
- £14.50
Please speak to your server about today's skipper's catch
Sides
- £4.00
- £3.50
- £3.50
garlic mayo
- £3.50
- £3.50
with grated parmesan
- £4.00
bacon jam
- £4.00
Puddings
clementine jam, cinnamon dust
- £5.00
creme fraiche
- £5.00
with custard (v)
- £5.00
served with seeded crackers, celery, carrot and chutney: Cornish blue, West country brie, Sussex charmer (v)
- One for £6.5
- Two for £8.5
- Three for £10.5
- £6.00
vanilla ice-cream
- £5.00
Starters
smoked potato puree, bone marrow jus
- £7.50
spinach crsamphire, peas, dill hollandise
- £8.00
with sourdough
- £6.00
clementine relish, toasted sourdough, winter pickles
- £8.50
toasted sourdough
- £8.00
whipped goats ash cheese
Sharers
toasted sourdough, house pickles & chutney
- £13.00
Beer buttered cod goujons, smoked haddock croquette, smoked mackerel pate, tartar sauce, sourdough
- £16.50
Roasts
All served with goose fat roast potatoes, double egg Yorkshire puddings, maple roast carrot & parsnip, sprouting broccoli, smashed swede & gravy & UNLIMITED YORKIES!
horseradish cream
- £18.00
bread sauce, pork & herb stuffing
- £16.00
mint sauce
- £17.00
olive oil roast potatoes & gravy (v)
- £15.00
apple sauce
- £16.00
Mains
cheese, ale onions, shredded lettuce, ketchup, mayo, pickles, fries
- £13.50
champ mash, poached hens egg and mustard sauce
- £15.00
champ mash, onion gravy
- £12.50
triple-cooked chips, mushy peas, tartare sauce
- £14.50
Please speak to your server about today's skipper's catch
Sides
basil oil
- £4.00
- £4.00
- £4.50
- £4.00
- £4.50
- £4.50
Puddings
vanilla ice cream
- £5.00
clementine jam, cinnamon dust
- £5.00
creme fraiche
- £5.00
with custard (v)
- £5.00
served with seeded crackers, celery, grapes and chutney: Cornish blue, West country brie, Sussex charmer (v)
- One for £6.5
- Two for £8.5
- Three for £10.5
- £6.00
potato mash & curly kale
- £8.00
tartar & mushy peas
- £8.00
with vegetable sticks & bread soldiers
- £8.00
with cheese, ketchup, iceberg & fries
- £8.00
mashed potato, veg & gravy
- £8.00
Cocktails
All of our cocktails are named after RAF aircrafts.
Absolut Vanilia, Passoã, Lime juice, Pineapple juice, Sugar syrup,
Passionfruit purée, Shot of Prosecco
- £9.50
Sailor Jerry's, Lime wedges, Sugar syrup, Mint sprigs Soda water, served over crushed Ice
- £9.00
Chivas 12yr whisky, Brown sugar cube, Dashes Angostura Bitters, served over ice and a twist or orange
- £9.00
Aperol, Prosecco, Soda served over ice with a orange slice
- £8.00
Absolute vanilla, Vodka, Kahlua, Double espresso shot, shaken hard over ice and served with three coffee beans.
- £9.00
Ketel One vodka, Eager Tomato Juice, Lemon juice , Worchester sauce, Seasoning, celery stick, olives.
- £8.00
Bombay Sapphire Gin, Martini Rosso, Campari, served over
ice with a orange twist.
- £8.00
Ask our staff for our seasonal signature. This is specially designed and chose by Chris our General Manager.
- £9.00
Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance.