Great British Breakfast
Cumberland sausage, bacon, mushroom, tomato, beans, homemade black pudding, Lincolnshire poacher hash brown, toast and your choice of egg.
- £9.95
Scrambled saffron tofu, vegan sausage, vegan bacon, fried mushrooms, smoked baked beans, avocado, grilled tomato and toast
- £9.95
Smoked bacon 7.5
Spinach and wild mushroom (v) 7
Smoked salmon 7.5
Low fat yoghurt, winter berry compote and toasted granola (v) 6.5
Bacon and maple drizzle 7
- £9.50
Benedict: Smoked bacon, wild mushrooms, spinach 9
Royale: 8.5
Florentine: spinach 7.5
- £9.00
Focusing on only the freshest ingredients, our menu really is a tribute to the best of British.
Here at The Depot breakfast is served from 8am to 10am. Whether you're looking for a traditional classic or something with a bit of a twisted. Our head chef is serving something for everyone's taste buds and definitely instagram worthy.
Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance.
Brunch & Sandwiches
Cumberland sausage, bacon, beans, mushroom, tomato, your choice of egg,
homemade black pudding & Lincolnshire
Poacher hash brown, toast
- £10.00
Smoked bacon, wild mushrooms, spinach hollandaise, poached eggs
- £9.00
Smoked salmon, hollandaise
- £8.50
Spinach, hollandaise, poached eggs
- £7.50
Smoked salmon, spinach, confit tomatoes, hollandaise and bagel croutons
- £8.50
tartar sauce & iceberg lettuce with triple cooked chips
- £7.50
Served with low fat natural yoghurt, winter berry compote & granola
or
Smoked bacon & maple drizzle
- £6.50
- or
- £7.00
Scrambled saffron tofu, sausage, vegan bacon, mushrooms, smoked baked beans, avocado, tomato, toast
- £10.00
free range chicken mayo, Nutbourne tomato, crispy bacon, mix leaves, fries
- £8.00
Buttermilk fried chicken thighs, maple & chilli dressing, fried hen’s egg
- £10.00
Sharers
Chilli & maple chicken wings, BBQ pork ribs, mac’n’cheese bites, brown sauce, house pickles, sourdough
- £19.00
Truffle, olives, honey, toasted sourdough
- £14.00
Whitebait, smoked mackerel pate , cod goujons, tartar sauce, toasted sourdough
- £16.50
Best of British seasons
Smoked paprika & tomato sauce, Campaillou bread (vg)
- £14.00
Wild mushroom, Brussel tops and roasted sweet potato Wellington, carrot & maple puree, salt baked celeriac salad & crispy leeks (vg)
- £14.00
Beetroot pickled duck eggs, whipped goat cheese (v)
- £14.00
Mains
Thick cut chips, green peppercorn sauce
- £18.00
wild mushrooms, brussels tops, crumbled Stilton & toasted mixed seeds
- £13.00
- £15.00
Selection of seafoods
- £16.00
Pork, fennel & pink peppercorn sausages, mash potato, gravy
- £14.00
Shallot butter fried cauliflower
- £15.00
triple-cooked chips, mushy peas, tartare sauce
- £14.50
cheese, ale onions, shredded lettuce, ketchup, mayo, pickles, fries
add Cornish blue (2.5)
add Bacon (1.5)
- £13.50
with warm spiced gazpacho and crunchy salsa
- £16.00
Sides
- £4.00
- £4.00
- £4.00
- £4.00
- £4.00
- £4.00
Puddings
with custard (v)
- £6.00
vanilla ice cream
- £6.00
coconut ice cream
- £6.00
vanilla ice cream, toasted nuts
- £6.00
served with seeded crackers, celery, grapes and chutney: Cornish blue, Vintage cheddar, Baron bigot (v)
- One for £6.5
- Two for £8.5
- Three for £10.5
- £6.00
Focusing on only the freshest ingredients, our menu really is a tribute to the best of British.
Be it a Depot burger, a juicy steak, fish & chips an array of bar snacks or seasonal dishes you’ll agree our kitchen truly is at the heart of the Depot.
Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance.
Starters
toasted sourdough (vg)
- £6.00
roasted sweet potato & mixed grains
- £7.00
House pickles, campaillou bread
- £7.50
Low fat natural yoghurt (v)
- £6.50
Mixed seeds, cress & courgette salad (vg)
- £6.50
salt baked beets, pickled fennel & cress salad, herb tuile
- £7.50
Sharers
Chilli & maple chicken wings, BBQ pork ribs, mac’n’cheese bites, brown sauce, house pickles, sourdough
- £19.00
Whitebait, smoked mackerel pate , cod goujons, tartar sauce, toasted sourdough
- £17.00
Truffle, olives & honey, Toasted sourdough
- £14.00
Best of British seasons
Smoked paprika & tomato sauce, Campaillou bread (vg)
- £14.00
Wild mushroom, Brussel tops and roasted sweet potato Wellington, carrot & maple puree, salt baked celeriac salad & crispy leeks (vg)
- £14.00
Beetroot pickled duck eggs, whipped goat cheese (v)
- £14.00
Mains
Thick cut chips, green peppercorn sauce
- £18.00
wild mushrooms, brussels tops, crumbled Stilton & toasted mixed seeds(V)
- £13.00
- £15.00
Selection of seafoods
- £16.00
Pork, fennel & pink peppercorn sausages, mash potato, gravy
- £14.00
Shallot butter fried cauliflower
- £15.00
triple-cooked chips, mushy peas, tartare sauce
- £14.50
cheese, ale onions, shredded lettuce, ketchup, mayo, pickles, fries
- £13.50
with warm spiced gazpacho and crunchy salsa
- £16.00
Sides
- £4.00
- £4.00
- £4.00
- £4.00
- £4.00
- £4.00
Puddings
with custard (v)
- £6.00
vanilla ice-cream
- £6.00
coconut ice cream(vg)
- £6.00
vanilla ice cream, toasted nuts(vg)
- £6.00
served with seeded crackers, celery, carrot and chutney: Cornish blue, West country brie, Sussex charmer (v)
- One for £6.5
- Two for £8.5
- Three for £10.5
- £6.00
Focusing on only the freshest ingredients, our menu really is a tribute to the best of British.
Be it a Depot burger, a juicy steak, fish & chips an array of bar snacks or seasonal dishes you’ll agree our kitchen truly is at the heart of the Depot.
Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance.
Starters
thyme butter, House pickles, campaillou bread
- £7.50
pea & aquafaba hummus, Low fat natural yoghurt (v)
- £6.50
with sourdough
- £6.00
Mixed seeds, cress & courgette salad (vg)
- £6.50
roasted sweet potato & mixed grains
- £7.00
salt baked beets pickled fennel & cress salad, herb tuile
- £7.50
Sharers
Truffle, olives & honey, Toasted sourdough
- £14.00
Whitebait, smoked mackerel pate , cod goujons, tartar sauce, toasted sourdough
- £17.00
Roasts
All served with goose fat roast potatoes, double egg Yorkshire puddings, maple roast carrot & parsnip, sprouting broccoli, smashed swede & gravy & UNLIMITED YORKIES!
horseradish cream
- £18.00
bread sauce, pork & herb stuffing
- £16.00
mint sauce
- £17.00
olive oil roast potatoes & gravy (v)
- £15.00
apple sauce
- £16.00
Mains
cheese, ale onions, shredded lettuce, ketchup, mayo, pickles, fries
- £13.50
Pork, fennel & pink peppercorn sausages, mash potato, gravy
- £13.00
triple-cooked chips, mushy peas, tartare sauce
- £14.50
Sides
basil oil
- £4.00
- £4.00
- £4.50
- £4.00
- £4.50
- £4.50
Puddings
with custard (v)
- £6.00
vanilla ice cream
- £6.00
vanilla ice cream, toasted nuts(vg)
- £6.00
,coconut ice cream (vg)
- £6.00
served with seeded crackers, celery, grapes and chutney: Cornish blue, West country brie, Sussex charmer (v)
- One for £6.5
- Two for £8.5
- Three for £10.5
- £6.00
Focusing on only the freshest ingredients, our menu really is a tribute to the best of British.
Be it one of our meat roasts which are served with goose-fat potatoes, double-egg Yorkshire pudding, gravy, Veg roast with olive oil potatoes, veg gravy or seasonal dishes you’ll agree our kitchen truly is at the heart of the Depot.
Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance.
potato mash & curly kale
- £8.00
tartar & mushy peas
- £8.00
with vegetable sticks & bread soldiers
- £8.00
with cheese, ketchup, iceberg & fries
- £8.00
mashed potato, veg & gravy
- £8.00
Cocktails
All of our cocktails are named after RAF aircrafts.
Absolut Vanilia, Passoã, Lime juice, Pineapple juice, Sugar syrup,
Passionfruit purée, Shot of Prosecco
- £9.50
Sailor Jerry's, Lime wedges, Sugar syrup, Mint sprigs Soda water, served over crushed Ice
- £9.00
Chivas 12yr whisky, Brown sugar cube, Dashes Angostura Bitters, served over ice and a twist or orange
- £9.00
Aperol, Prosecco, Soda served over ice with a orange slice
- £8.00
Absolute vanilla, Vodka, Kahlua, Double espresso shot, shaken hard over ice and served with three coffee beans.
- £9.00
Ketel One vodka, Eager Tomato Juice, Lemon juice , Worchester sauce, Seasoning, celery stick, olives.
- £8.00
Bombay Sapphire Gin, Martini Rosso, Campari, served over
ice with a orange twist.
- £8.00
Ask our staff for our seasonal signature. This is specially designed and chose by Chris our General Manager.
- £9.00
Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance.